Blend banana, pineapple, coconut milk, and Psyllium Husk. Top with shredded coconut, chia seeds, and kiwi slices for a summer-friendly gut care treat.
Mix blueberries, strawberries, almond milk, and Sat Isabgol. Garnish with sliced almonds, flaxseeds, and fresh berries for extra antioxidants.
Combine spinach, green apple, cucumber, mint, and Isabgol. Top with pumpkin seeds, cucumber ribbons, and a drizzle of honey for a fresh cleanse.
Blend mango, low-fat yoghurt, and Isabgol. Sprinkle with granola, sunflower seeds, and fresh mint for a creamy, probiotic-rich breakfast.
Blend banana, cocoa powder, oat milk, and Psyllium Husk. Top with cacao nibs, walnuts, and a few banana slices for a dessert-like gut-friendly bowl.