Keeping psyllium husk in a sealed container helps protect it from moisture and air exposure.
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Placing the container in a cool, dry spot away from sunlight helps maintain its natural texture and quality.
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Using a clean, dry spoon prevents introducing moisture that may affect its freshness over time.
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Referring to the packaging date and expiry ensures the husk is used within the suggested time frame.
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Keeping it away from strong-smelling foods or spices prevents it from absorbing surrounding scents.
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